Showing all 4 resultsSorted by popularity
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Om Jee Thandai Powder 500g
Original price was: 400.00₹.279.00₹Current price is: 279.00₹. Availability: In Stock• Traditional Recipe: A classic blend of badam, pista, elaichi, and other spices for an authentic thandai experience
• direction for use: take 200 ml chilled milk. add 20 g of omjee thandai, stir with spoon op mix with blender. no need to add sugar.
• Ingredients: sugar, asiseed, watermelon on seed, almonds, poppy seed, black pepper, pista, elaichi powder
• storage/ shele life: Store in a cool & dry place. do not refrigerate. shelf life of 10 months from the date manufacturing.
• servings: The Pack contains 25 servings, each 20g
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-33%
Om jee Thandai Powder (100gm -1kg Pack)
70.00₹ – 500.00₹ Availability: In StockTraditional Recipe: A classic blend of badam, pista, elaichi, and other spices for an authentic thandai experience
Direction for use: Take 200 ml chilled milk. add 20 g of omjee thandai,
stir with spoon or mix with blender . no need to add sugar.Ingredients: Sugar, aniseed, watermelon seed, almonds, poppy seed,
black pepper, pista, elaichi powderStorage/ shelf life: Store in a cool & dry place. do not refrigerate. shelf life of 10
months from the date manufacturing.Servings: The pack contains 5 servings, each 20g
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Omjee Thandai Powder 2pac (500gm)
Original price was: 750.00₹.500.00₹Current price is: 500.00₹. Availability: In Stock• Traditional Recipe: A classic blend of badam, pista, elaichi, and other spices for an authentic thandai experience
• Storage/ shelf life: Store in a cool & dry place. do not refrigerate. shelf life of 11
months from the date manufacturing.• Ingredients:Sugar, aniseed, watermelon seed, almonds, poppy seed,
black pepper, pista, elaichi powder• Storage/ shelf life: Store in a cool & dry place. do not refrigerate. shelf life of 10
months from the date manufacturing.• Servings: The pack contains 50 servings, each 20g
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-29%
Om Jee Thandai Powder 200g
Original price was: 170.00₹.120.00₹Current price is: 120.00₹. Availability: In Stock• Traditional Recipe: A classic blend of badam, pista, elaichi, and other spices for an authentic thandai experience
• Direction for use: Take 200 ml chilled milk. add 20 g of omjee thandai,
stir with spoon or mix with blender . no need to add sugar.• Ingredients: Sugar, aniseed, watermelon seed, almonds, poppy seed,
black pepper, pista, elaichi powder• Storage/ shelf life: Store in a cool & dry place. do not refrigerate. shelf life of 10
months from the date manufacturing.• Servings: The pack contains 10 servings, each 20g